Roman Lettuce

Roman lettuce, also known as romaine, is prized for its crisp texture and slightly bitter, robust flavor. Its elongated leaves provide a satisfying crunch, making it an excellent choice for fresh salads and sandwiches. Rich in vitamins A and K, along with dietary fiber, it supports digestive health and immune function. Roman lettuce’s sturdy structure holds up well to dressings and grilling, adding versatility to your culinary creations. Cultivate or select fresh, vibrant leaves to ensure optimal taste and nutritional benefits in your dishes.